artsy-fartsy mama: S'more Cookies
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S'more Cookies

There's nothing better than s'mores in the summertime!
Or so they say... I'm not a fan of marshmallows {gasp!} so I will usually pass on a s'more.
 BUT - even if you aren't a fan of s'mores, these cookies are irresistible!

Not even kidding.

My two year old was sneaking them off the counter and hiding them in her play kitchen...
I am planning on making more in the near future {with no plans of sharing}.

S'more Cookies
{Recipe adapted from Lovin' from the Oven}


1/2 cup butter, room temperature

1/4 cup brown sugar
1/2 cup sugar
1 egg
1 teaspoon vanilla extract
1 1/2 cups flour
3/4 cup graham cracker crumbs {I crushed about 4 pieces}
1 teaspoon baking powder
1/4 teaspoon salt
1 king-sized Hershey's chocolate bar {I used a "giant" 7 oz bar and had a little extra}
1 1/2 cups marshmallow creme {not melted marshmallows}

1. Preheat oven to 350ยบ. Grease a whoopie pie pan {you could even use a muffin tin} and set aside.
2. Crush 4-5 graham crackers in a Ziplock bag with a rolling pin until you have fine crumbs.
3. Cream butter and sugars until light in color. Beat in egg and vanilla. Add in flour, graham cracker crumbs, baking powder and salt. Mix well until you have a consistent dough.

4. Flatten out about a 1/2 inch ball of dough into each pan cavity.
Bring dough up the sides of the cavity {almost like a pie}.

5. Break chocolate bar apart and place one piece in each cookie
{you can add one more if you want more chocolate}

6. Place a small spoonful {maybe about 1 1/2 tablespoons?}
of marshmallow creme on top of each chocolate piece.

7. Take another small scoop of dough and flatten into a small circle.
Place over marshmallow creme and be sure to seal all the edges and cracks.

8. Bake for about 12 minutes or until dough is golden brown.
Makes about 12 cookies.

Like any s'more, they are best served warm.
Can be reheated for about 10 seconds in the microwave.

Linking to these parties!


  1. Okay are you trying to kill me! Death by smore cookies does sound like a good way to go though. Holy freaking yum batman!

  2. OHMYGOSH! I'm glad I don't have anything on hand to make these right now or I would be in my kitchen at 11pm. lol They look so good, Lindsay! Mmmm

  3. These look amazing!
    I am featuring them on my pinterest, facebook and twitter pages today. Thanks so much for linking them up.

  4. These look so good. I am a sucker for s'mores. I have a Blog Hop, and I would love it if you would link this post. You can find it at
    It is called Wednesdays Adorned From Above Blog Hop.
    I hope to see you there. Have a great Day.
    Debi Bolocofsky
    Adorned From Above

  5. Hi there! I'm visiting from Craft-O-Manic Monday. These look so yummy! I'll have to give them a try!! I am now a new follower and would be honored if you would visit and follow me back at Thanks!

  6. I have been seeing delicious cookies everywhere - I see a cookie binge in my future! These cookies look so ooey gooey & delicious. Visiting from Craft-O-Maniac linkup :)

  7. WOWWWWW These are absolutely mouth-watering cookies.
    I'm pinning this

  8. YUMMY!! I love smores...and a cookie would be delicious. I'd love to have you link this up to Tasty Thursdays on The Mandatory Mooch. It's a new linky party starting today. Hope to see you there. Thanks, Nichi

  9. Thank you so much for linking up to Tasty Thursdays last week. Hope to see you again this week!!
    Nichi - The Mandatory Mooch

  10. This looks fabulous! I've tried baking with real marshmallows, and they don't work, so I've never thought to try the marshmallow cream. I certainly will with this recipe. Thanks for sharing it on our Cookie Recipe Exchange Linky Party!



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