Bring cozy autumn vibes to your next holiday gathering with this easy, flavorful Slow Cooker Apple Cider!
Once the crisp autumn air hits it's time for something warm and comforting! Whether you're hosting a holiday get-together, gearing up for Thanksgiving, or just spending a quiet evening at home, nothing brings cozy seasonal vibes quite like a batch of homemade cider. This Slow Cooker Apple Cider is packed with autumn spices and fresh fruit, and the slow cooker does all the heavy lifting while making your entire home smell incredible. It's sure to be a crowd-pleaser at all of your holiday gatherings!
Because this recipe uses store-bought apple cider, a few simple ingredients are all you really need to take it to the next level! Here's everything you'll need to make it:
(Specific measurements and full recipe instructions are found below)
- apple cider: any brand will work, so grab your favorite one!
- light brown sugar: apple cider can be a little tart on its own, so a touch of brown sugar balances it out with a bit of sweetness.
- cinnamon sticks: Because is it really apple cider without that warm cinnamon flavor?
- whole cloves: Adds a cozy spiced flavor to the cider.
- orange slices: A few slices add a bright citrus kick that pairs so well with the warm cider.
- apple slices: Adding fresh apple slices really enhances that rich apple flavor!
You will also need a slow cooker and measuring cups and spoons.
Pour the apple cider into the slow cooker and add the brown sugar. Give it a good stir until the sugar is fully dissolved.
Next, toss the cinnamon sticks, whole cloves, and fresh apple and orange slices right into the slow cooker, giving everything a gentle stir to combine. Cover with the lid and let it cook on low for at least two hours, allowing all those wonderful autumn spices and citrus flavors to meld together into something truly delicious.
Use a small strainer to remove the cloves, cinnamon sticks, apple and orange slices, then switch the slow cooker to the warm setting until you're ready to serve.
Slow Cooker Apple Cider
Prep Time: 5 minutes
Set Time: 2 hours
Ingredients:
- 8 cups apple cider
- ⅓ cup light brown sugar
- 2-3 cinnamon sticks
- 1 teaspoon whole cloves
- 1 navel orange, sliced
- 1-2 apples, sliced
- Additional apple and orange slices for garnish, optional
Directions:
- Pour apple cider into slow cooker and add brown sugar. Stir well until sugar has dissolved.
- Add cinnamon sticks, whole cloves, apple and orange slices to slow cooker and gently stir together.
- Cover and cook on low or for at least 2 hours for the flavors to cook through.
- Remove the cloves, cinnamon sticks, apple and orange slices using a small strainer.
- Set the slow cooker to warm until ready to serve.
- Garnish with fresh apple and/or orange slices.
Storage:
- Refrigerate: Store leftovers in a sealed container in the fridge for up to 5 days.
- Reheat: Warm individual cups in the microwave, or heat the whole batch back up in the slow cooker on LOW.
- Make Ahead: Prepare 1–2 days early and keep warm in your slow cooker when ready to serve.
This Slow Cooker Apple Cider is such a simple and cozy drink to make on a cold day, and it's the sweetest treat to share during the autumn and holiday seasons. If you decide to give this recipe a try, I'd love to hear all about it! Please share your creations on Instagram, Facebook, or leave a comment/photo on the project pin on Pinterest!
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