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Thursday, October 1, 2020

Artsy-Fartsy Party #312

Happy October my friends! Can you believe that it's October and Halloween is 30 days away?! Have you decided on any fun plans? Here are a few highlights from last week's party to help you celebrate Halloween and fall:

Free Pumpkin Crochet Instructions from Tschi Tschi
Halloween Chocolate Orange Layer Cake with Meringue Ghosts by Bird's Party
DIY Gnome by Must Have Mom
Sausage Potato Soup by Slow Cooker Living
Caramel Apple Bars by The House on Silverado
62 Ways to Be Present in Your Kids Lives by Fluster Buster
Skeleton Cupcakes by Mom, the Lunch Lady
Tie Dye Fall Pumpkin Wreath by At Home with Ashley


Link up your awesome crafts, DIYs, and recipes to share!

A few party FAQs:
  • The party starts every Thursday at 12:00am MST
  • Link as many posts as you'd like! Make sure they are a specific post (not your homepage)
  • All craft, recipe, beauty, and DIY posts welcome. No shops or other link parties, please.
  • Visit at least 3 other links and leave some comments (because we all love comments!)

You are invited to the Inlinkz link party!

Click here to enter

Would you like to comment?

  1. Thanks for the feature! I can't see a link button though?

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  2. Thank you so much for featuring my Caramel Apple Bars and for hosting this fun party each week! Happy October!
    -Niky @ The House on Silverado

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  3. Thank you so much for featuring my Skeleton Cupcakes! I hope you are having a great week and thanks for hosting.

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  4. You'd think with all the craziness of 2020 it would have felt like it's going at a snail's pace but here we are, October already. Thanks for hosting and have a good weekend, Lindsay!

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  5. Those little meringue ghosts are too cute!

    Alexandra
    EyeLoveKnots.com

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  6. Thanks so much for the feature and hosting each week!

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  7. That Halloween cake with the ghosts looks adorable! Thanks for hosting! I brought by some Mini Key Lime Mousse Pies. Hope you enjoy. :)

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Thank you so much stopping by. I am so glad you are here! If you have any questions, please leave them here and I'll answer ASAP in the comments.